A pack of 2  tender boneless leg steaks / chops from  one of our Icelandic x Shetland sheep. This is a small breed, and their meat is lean and very tasty.  
 
Along with our cattle they graze extensively over our Dartmoor farm helping to maintain a wide range of wildlife habitats. To minimise their carbon footprint, they are 100% grass-fed for life (i.e. they are never fed any cereals) which means they mature more slowly and so are called hoggets, which is the name given to lambs in their second year. As a result, their meat is a finer texture than ‘normal’ lamb and is best cooked more gently to bring out a real rich flavour – several people have told us ‘they taste how lamb used to taste’.
 
To ensure it reaches you in prime condition, it is vacuum packed and frozen immediately after being prepared.